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I'm looking forward to my trip to New York. I especially want to go to a place I heard about recently, newly opened in Queens. It seems a Tibetan herder decided to come to America to make his fortune and introduce some Tibetan cuisine to the US. He gathered his money, came to NYC and opened a small restaurant. He had some trouble getting locals in at first, but he added a few items like good salami and hot dogs for the incurious, and apparently he made 'em better than anybody. So he opened a new shop but was having some trouble finding enough servers. He called home and got several flown in. He owns the most serene place to serve a New York dog.
His servers?
Why, they're deli llamas, of course.
His servers?
Why, they're deli llamas, of course.
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You know, daily lambadas.
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(Does a rim shot go "buddha buddha bhoom"?
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8888888888888888888888888888888!
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You know, DeLay l'Hammer's.
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You are just so wrong....;-)
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My wife, by the way, is a saint.
...don't you mean...
...a dolly lama...
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Re: ...don't you mean...
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Lama lama duck.
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"Rama llama-"DING DONG!
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this buddhist decides to visit the andes to talk to the locals there about the possibilities of importing some of the local domesticated animals into tibet. on the flight in, he marvels at the tight approach to the local airport. later, he's at the farm, talking to the nice peruvian farmer about the advisability of his import scheme, when the farmer suddenly warns him about a low-flying plane: "...llama. Lama, DUCK!"
eee hee hee. :> *hug*